5mm in diameter but may range) and is the most sought after type of sturgeon caviars

exquisite canapes

The grains are large: 3-3

to olive green with hints of gold

These medium to large succulent eggs of bright red-orange colour burst in your mouth with oily juice which brings mild flavour of fresh Salmon with slight tone of ocean salt

amur fusion caviar pasteurised Weight:57g 5mm in diameter but mayAmur Fusion Caviar, (Acipenser Schrenckii and Huso Dauricus) also known as Kaluga Hybrid, is one of the most popular variety amongst chefs around the world, a great balance of different flavours. Colours may range from Amber brown, to olive green with hints of gold. Attilus Amur Fusion caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.