US$ 375.00
This professional and robust sausage clipper is made from stainless steel
this heavy-duty unit withstands the demands of professional hospitality environments
you can use the analogue dial to set the temperature anywhere within the range from 30 to 90ºC
External Dimension (WxDxH): 1094 x 694 x 867 mm
Net weight: 44kg
Table-top saladette with lid 7 x GN 1/4 Wine Dual Zone This professional and robust sausageCasselin's Table Top Saladette with Lid 7 x GN 1 4 is designed to meet the needs of high end restaurants and hotels. Built with durable stainless steel, this unit features single glass door with curved front glass design, providing excellent visibility of products. The automatic compressor cycle defrost system ensures minimal maintenance, while the static cooling technology maintains precise temperature control. This unit is perfect for displaying
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