The wine is fortified with grape spirit and fermentation stops

the château is one of the absolute hottest in Bordeaux and is sold for prices approaching the 3rd Cru wines

Lagavulin manages to hit the Islay region in the areas that most whiskey lovers associate with Islay whiskies

Carsten Berthelsen is known as the beer expert in Natholdet's Christmas calendar

The wine is primarily made from Merlot and Cabernet Franc

2020 Ch. Maine Blanc Blaye, Côtes de Bordeaux Muscat The wine is fortified withThe vineyard on 5 ha. is located on a soil consisting of lime and clay, which is also typical in St. Emilion area. The vines are old, on average 30 years, and Merlot sets the tone with approx. 85%. The wine undergoes fermentation aging in both concrete and wooden barrels. Open nose with raspberry, cherry, blackcurrant and licorice. In the mouth, ripe bold merlot fruit with cherries, blackcurrants and ripe tannins with well dosed solids.