as it doesn’t taint the delicate taste of the salty grains

Trout Caviar is a treasured delicacy celebrated for its rich flavour and nutritional value

The Chum Salmon Roe or Chum Ikura is produced from Wild Caught Salmon (Oncorhynchus keta)

This type of caviar has an exquisite taste and smooth texture

It is traditionally consumed as an excellent spread appetizer on hot bruschetta

caviar butter Weight:45g as it doesn’t taint theHandcrafted with fresh creamy French butter and an equal share of delicious caviar, each piece of our caviar butter is fantastic to spread on toast, blinis or rye crackers for a stunning umami appetizer. It can also be used as an aromatic ingredient for sauces, or as a rewarding accompaniment for seafood dishes. Be creative!