En lys økologisk grøn te fra Tyst te

Eddiken kommer fra Japan

biodynamiske og regenerativt dyrkede marker

der betyder "vind"

Bogen indeholder desuden et helt nyt og udvidet sæsonindeks samt udførlige guides til indkøb af grøntsager

Course: Seasonal Danish Produce and biodynamic farming - for Professional Kitchens (English) Blomster En lys økologisk grøn teTime: 13: 0016: 00 (1: 004: 00 PM) Adresse: Sndre Fasanvej 47, Frederiksberg Language: English Led by Chef and Educator, Marie Hertz Guest : Biodynamic farmer, Mathias Olsen from Palleshavegaard Fyn This course is designed for chefs and food professionals. The course introduces the Danish vegetable, fruit and berry seasons, with a specific focus on biodynamic farming. We begin the day with a walkthrough of the twelve months of the year: what is in