South African rooibos tea and aroma

Special properties: Lightly sweet tea with an incomparable taste and scent of coconut

og giver en varm og beroligende oplevelse

Fine black teas from Darjeeling in India and Keemun in China

Property: Can be used for mixtures - e

Earl Grey Royal - Sort Gram:100g South African rooibos tea andPreparation: Teapot with fabric filter or large tesi. Infusion time: 5 minutes Dosage: 2 g per 200 ml of water. Water temperature: 95 100 C Storage: Dark and airtight Taste: Spicy, rich and finely tuned with the natural bergamot oil to be in doubt about the excellence of this tea. Scent: Bergamot (Althea) Leaf: Medium Characteristics: Many green leaves