Rødvin der er let og saftig

Vinene herfra står ikke tilbage for vine andre steder og første gang vi smagte denne blev vi godt og grundig imponerede

Delicate aroma's and a gentle

vinoplevelse

Den er lavet på Pinot Blanc

Sagi Taverna, Vermouth Tinto land-barbados Rødvin der er let ogSagi is right at the front of the new food scene growing in Perpignan, working with only the best products from local small producers and with a great spirit. All the base wines are from local producers in the area whilst the botanicals are often foraged from wild plants or herbs that are grown wild, whilst all the fruit is from local farmers working in permaculture. Stylewise, the Sagi vermouths lean towards a more Catalan style, which are a bit