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Description

skirt eller flank steak

Modningen foregår i fade af fransk egetræ

Til olieudvindingen anvendes den såkaldte kontinuerlige proces

- Giv carpaccio eller andre forretter et helt særligt præg ved at dryppe Crema over dem

Den intense aroma fra Bourbon-vanilje (Vanilla planifolia) beriger desserter som budding

Sosa sojalecitin, flydende (Liquid Lecitine) (39422), 1 kg marke-sierra-madre skirt eller flank steak

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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