saturated fatty acid 1

RBD coconut oil

Energy 2006kJ/480kcal Fat 20g

Kostfibre                                      1

solsikkeolie

Longkou Vermicelli (500 gr.) Soy Sauce O'Food btl. 840ml saturated fatty acid 1Ingredients: Pea starch, 30% Mung bean starch Preparation: Boil in water until the vermicelli is soft, then let the vermicelli cool. Vermicelli can be used for frying and in soups. Store in a dry place at ambient temperature. Average nutritional value per 100g. Energy 1339kJ 320kcal Fat 0g. Of which saturated fat 0g. Carbohydrates 79. 3g. Of which sugars 0g. Protein 0. 5g. Salt 0. 02g. Made in China Importer: Pilar Asian Mart