Description
light poultry and light cheeses
The vines were planted in the 1960s and 1970s
The high acidity gives the wine a tight finish
cedertræ og et hint af mørk chokolade eller kakao
hvilket gør den til en af de mest tilgængelige kvalitetsvine fra Sydafrika
Sabarot Skov-Svampe Blandede CWG Cape Winemakers Guild Silver Linings light poultry and light cheesesSabarot Skov Svampe Blandede I svampe saucer og stuvninger, i supper, i gryde og vildt retter samt ristet i smr til garniture. Ingredienser Brungul Rrhat Kornet Rrhat, Almindelig stershat, Judasre, Karl Johan Svampe. Nringsindhold pr. 100g Energi 1471kJ 347kcal Fedt 3,0g Heraf mttet fedt 0,0g Kulhydrat 60,0g Heraf sukkerarter 0,0g Protein 20,0g Salt 0,0g
Exchange/Return Notes
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