transitioning into a robust peaty smoke

The flavour profile offers dark fruits

Unique Wines from World War II

herbal and forest floor nuances

The grapes used are hand-picked in October and dried until March

Eredi Fuligni Brunello di Montalcino 2017 champagneeksperten transitioning into a robust peatyEredi Fuligni Brunello di Montalcino 2018 is an exquisite wine from one of the most renowned producers in Montalcino. This Brunello is made exclusively from Sangiovese grapes, which are famous for creating some of the most prestigious wines in Tuscany. The 2018 vintage presents itself with a deep ruby red hue in the glass, reflecting the intense nature of the wine. The aroma is complex and rich, with aromas of ripe cherries and plums, accompanied by