Delicious roasted white sesame seeds that are ready to sprinkle on salads or hot dishes

Powdered chicken stock is used a lot in Japanese cuisine when making soups

This is a size which is very suitable for households cooking Japanese or other Asian food frequently

NÆRINGSINDHOLD PR 100 ML:

Japanese short rice of the best quality produced in Niigata Prefecture on the western side of the northern part of Honshu Island in Japan

Maeda Tsubuan - groftmosede røde bønner - 360 gr カレー粉 Delicious roasted white sesame seedsTsubuan are coarsely mashed red beans sweetened with sugar, so they are ready to fill in the countless delicious Japanese snacks that contain anko, i. e. sweet bean puree. Country of origin: Japan