Description
deep-fried
This book has won a silver medal for "Best Book Design from all over the World 2024" awarded by Stiftung Buchkunst
som er et japansk legetøj af glas
Designed by French designer Adeline Klam
In all its sensuality
Dashi 70x70 deep-friedDashi is a traditional Japanese broth made from tuna flakes. It is a key ingredient in many Japanese dishes. With Dashi powder, it is easy and quick to prepare tasty broth. Dashi is the perfect way to add umami to your dishes and here you get it in powder form. 48g (8x6g)
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