og produktionen af denne specifikke årgang udgjorde 5098 standardflasker samt et mindre antal magnum- og dobbeltmagnumflasker

A wine that bears the stamp of its Burgundy classification with typical finesse and depth

produced by Borgo Cav Ercole

årgang 1997

A perfect balance between freshness and fullness makes it ideal for fish and shellfish as well as light chicken dishes

Durfort-Vivens Chateau 1973 Second Grand Cru Premier Cru og produktionen af denne specifikkeChteau Durfort Vivens 1973 is a refined Margaux red wine, known for its balanced flavor profile and elegant finish. With notes of dark berries, subtle spices, and a soft tannin structure, this wine presents itself as an excellent example of a classic Bordeaux. It has aged over the years and now offers a complex and nuanced experience with a lingering finish.