After the fermentation process

The long finish with silky tannins completes this wine experience

and the grapes from the sunny side are harvested a week earlier than those from the shady side

over ice or as part of classic cocktails such as the Sloe Gin Fizz

Fermentation takes place slowly and at low temperatures to preserve the wine's aroma

Lucien Le Moine Chablis Blanchot 2021 Bas Armagnac Castarede 1964 Vintage After the fermentation processChablis Blanchot Lucien Le Moine 2021 Lucien Le Moine is a small, independent ngociant company established in 1999. They focus on producing premium wines from Burgundy, Beaujolais and Chablis, which they mature in their cellar in Beaune. This Chablis Premier Cru from Montmains is known for its fresh, mineral and elegant character.