Description
30% Malvasia
machine-made with hot-cut finish
Grignolino
strong red berries with a good leathery earthy finish
from old vines in the Dão region
2024, Mash-Up Cru 30% MalvasiaThis unique wine blends 50% Blaufrnkisch and 50% Welschriesling, macerated overnight in steel tanks and fermented spontaneously. After pressing, it ages for 7 months in used oak barrels with the lees a lighter red ros expression, where fresh berries, acidity, light spice and minerality play together in an elegant and playful glass
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
You may also like
recommand products
