Der Flüssigkeitsverlust bewirkt

shrimp and lobster with pickled tomatoes

and matured in exquisite

Expansion up to 24 months aging in barriques of grappa and sherry Serving temperature 16° - 18° C Ready to drink whenever it suits you

Typ Grappa Produzent Psenner Tramin

Grappa Koralis 24 mesi Contents:70cl Der Flüssigkeitsverlust bewirkttype Grappa producer Bertagnolli Mezzocorona Expansion Over 24 months in small Allier and Limousin barrels Serving temperature 14 17 C Alcohol content 40% Grape varieties Teroldego, Chardonnay, Gewrztraminer Remarks Matured for over 24 months in small Allier and Limousin barrels. Aroma: Delicate, slightly aromatic, persistent, with vanilla notes. Taste: Fine and elegant, velvety, well structured, with vanilla notes. Tasting notes Delicate, slightly