The refreshing facial scrub with fine apricot kernels cleans your skin down to the pores and gently removes dead skin cells and impurities

prominent cheeks

The Forged Olive Santoku Knife 14 cm is the Japanese version of the chef's knife

The MeatStick Mini easily withstands the highest temperatures and extreme cooking environments

making it unbreakable

Himalaya Salzstein mit Halter Topseller The refreshing facial scrub withYou can add an extra flavor to meat, fish or vegetables with the centuries old Himalayan salt stone. This stone gives your ingredients a small layer of salt. With this salt stone you experience a real taste experience! It is important that the salt stone heats up slowly. Includes bracket for easy placement on the grill or for serving food. Place the salt stone on the grid of your Kamado with direct heat up to 250C. The YAKINIKU Salt Stone can be used