Why does the product lack vitamin K2

-has bactericidal and antioxidant properties

which gives it its characteristic smell and taste

Vitamin C: 75 mg

- restores the correct pH value

NFC BIO Birnensaft 5000 ml - MAURER PRESS Nudeln und Couscous Why does the product lackThe taste of the juice depends on the fruit variety. Cloudiness and sediment are natural phenomena (fine residual particles in the pulp). It contains naturally occurring sugars. Pasteurized product. INGREDIENTS Pear juice * (100%) (* ingredient from controlled organic farming) NUTRITIONAL VALUE OF THE PRODUCT IN 100 ml Energy value: 188. 60 kJ 45. 05 kcal Fat: 0 g of which saturated fatty acids: 0 g Carbohydrates: 10. 50 g of which sugar: 10. 10 g