Maple Syrup

Gouda cheese*

as can be the case with L-ascorbic acid

The meat comes from traditionally raised chickens

Ingredients: inositol

STEARYNISCHE SÄURE - CZDA 500g WARCHEM Getrocknete Tomaten Maple SyrupName (English): Stearic acid Synonyms: Octadecanoic acid Species: pure for analysis Chemical formula: CHCOOH Molar mass: 284. 48 g mol EC number: 200 313 4 CAS number: 57 11 4 Quality parameters TESTED VALUE STANDARD Iodine value max. 1. 0g I 100g Acid value 185 215 mg KOH g Saponification value 185 215 mg KOH g Unsaponifiable matter max. 0. 75% Water Moisture max. 0. 25% External appearance white granules or chips