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type red wine producer Jacqueline Klein Expansion Barrique

safflower flower concentrate

On the nose

PriSecco "Bio-Cuvée Nr. 25" Holunder just like in a popularPriSecco Sparkles like Secco without alcohol Based on old apple and pear varieties, we combine sloe and blackcurrant. Aroma: Red berry fruit with full, almost banana like apple Taste: Tart berries, citrus like ethereal forest notes of young pine needles Recommendation: With briefly roasted game and wild poultry, lamb and smoked bacon as well as with chicken terijaki Drinking temperature: 8 to 10C Drinking glass: champagne glass or Burgundy glass