Description
The name Pai Mu Tan
Molecular Formula: C6H12O2
It consists of about 90% water
Acid maltase (from Rhizopus oryzae) – 7
ethanol (1
Weiße Borschtschsuppe Knorr 3kg Gemüsepasten und Hummus The name Pai Mu TanTraditional and aromatic white borscht with balanced taste. Contains spices such as garlic and marjoram. Excellent as a base or seasoning for original soups. Product parameters span White Borscht type Cooking method Taste Borscht Vegetarian Yes Net content 3 kg Ingredients: WHEAT flour, salt, palm fat, starch, whey preparation (MILK), maltodextrin, flavor enhancer (monosodium glutamate), lactose, acidifier (citric acid), garlic (1. 2%), sugar,
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