suggesting notes one would typically expect from this type of tea: a deep chocolate fragrance combined with flame-kissed wood reminiscent of large oak barrels

lichens or vines

All three vessels incorporate the delicate cut-outs known as 'linglong' ('open eye') or 'rice grain' into their bodies

to follow the hint by brewing within the Yixing clay a tea from the local Guangdong province may well connect the dots separated by some thousand kilometers away

A blend of material from Lincang and Xishuangbanna by the himself somewhat legendary Shi Kunmu

waste water jar oolong_rare suggesting notes one would typicallyThis rounded, lidded tea waste container is a refined addition to a modern gong fu cha setup. After warming your vessels or rinsing tea leaves, simply pour the used water into the shallow top basin, where it discreetly drains through the small opening into the reservoir below. Its equally suited for collecting spent leaves, keeping your tea space tidy and uncluttered. The gently domed form and integrated lid give it a clean, minimalist look, while the