Description

Vitamin D (as vitamin D3)

Soft water hardness: Low soiling - 30 ml

It is perfect for the PREPARATION of all types of pasta and pies and as an accompaniment to dishes and soups

Nur versiegelte

In chemistry and food industry laboratories - for purity testing and compound identification

Pbs 0.1M Nacl Ph 8.0 Puffer 250ml Mohn Vitamin D (as vitamin D3)PBS 0. 1M NaCl Buffer pH 8. 0 CHEM 177664842 Technical Information Form: liquid Color: colorless Odor: odorless pH value (20C): 8. 00 0. 05 Molar concentration: 0. 1 M Melting point: no data available Boiling point: no data Flash point: not applicable Auto ignition temperature: not applicable Explosion limits: not applicable Vapor pressure: no data available Density (20C): approx. 1. 00 g cm Solubilityin water: complete Solubility in organic solvents:

Exchange/Return Notes

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