Omega-3-Fettsäuren: 224 g/kg

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Glucosamine salt of (6S)-5-methyltetrahydrofolic acid Quatrefolic®

marine collagen

These vegetables have been carefully selected and frozen to preserve all their nutritional value

KALZIUMKOBONAT - CZDA 500g WARCHEM Gojibeeren (Wolfsbeere) Omega-3-Fettsäuren: 224 g/kgTechnical information about chemical reagents: Chemical formula: CaCO. CAS number: 471 34 1 EC number: 207 439 9 Synonyms: Calcium carbonate Type: Analytical grade Purity: 98. 5% Molar mass: 100. 09 g mol Appearance: white or almost white powder Packaging: plastic container Physical state: solid Melting point: decomposes at approx. 825 C Solubility: practically insoluble in water Examples of professional applications in various industries: