Carefully roasted and ground

baking and preparing various dishes and desserts

Typische Beilagen sind Ofenkartoffeln oder gegrilltes Gemüse

marinated in high quality olive oil

“Najjar” coffee without cardamom – 450 g of authentic Arabic coffee

LAMMHAXE MIT KNOCHEN 1000 Gr Carefully roasted and groundBone in lamb shank is a tender cut of meat known for its intense flavour. It is often slow cooked, whether by braising or roasting, with the bone adding extra flavour to the meat. Lamb shank is great for dishes that require a long cooking time and is often prepared with spices and herbs to bring out the full flavour. It is a popular dish for festive occasions and special meals.