Description
As an addition to cakes
CAS number: 866-84-2
- supports the elimination of free radicals
Panaxginseng CA Meyer-Ginseng-Wurzelpulver
The preparation is intended for use as a dietary supplement that helps meet the body's need for magnesium - an element that is beneficial for the proper functioning of muscles and the nervous system
Hyaluronsäure mit niedrigem Molekulargewicht 70 mg 90 Kapseln HEPATICA L-Ascorbinsäure Vitamin C As an addition to cakesLow molecular weight hyaluronic acid in the form of sodium hyaluronate is a stable form of hyaluronic acid composed of hydrophilic molecules of glucuronic acid and N acetylglucosamine. It has extremely strong water binding properties (one acid molecule). Hyaluronic acid is able to bind approximately 250 water molecules. Hyaluronic acid has a positive effect on the overall condition of the skin and improves its hydration. Increased hydration helps
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