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Description

den außergewöhnlichen Geschmack zu genießen und sich mit jedem Bissen ein Stück Zufriedenheit zu gönnen

mit frischem Knoblauch

It is a tribute to the art of salami making and a testament to our pursuit of perfection

feines Handwerk

made according to Hungarian style

Gourmét-Salami – frischer Knoblauch – vom Rind ( mit Schweinespeck ) Wagyu den außergewöhnlichen Geschmack zu genießenGourmt beef salami (with pork back fat portion) with fresh pink garlic in house production filled by hand air dried and naturally ripened salami Cold smoked with the finest beech shavings 100% uninjected meat freshly ground spices

Exchange/Return Notes
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