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Description

feine und anhaltende Perlage

with a long

dried strawberry and earthy aromas on the nose

Majestic like the cypress avenue of Bolgheri in Tuscany

spices and the ever-present balsamic note typical of the Solinga Valley

Grappaseminar Graciano feine und anhaltende PerlageNot all grappas are created equal. Grappa is the art of distilling the best grape pomace. In France it is called Marc, in Italy grappa remains a staple after a long meal. But it is the subtleties that make the difference. We will show you the art of distillation and try the fine Riservas together.

Exchange/Return Notes
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