US$ 5279.00
with a perfect texture
inspiriert von Meer
It seems like you are describing a souvenir that represents Šibenik
gereiftem Käse und Wildgerichten
ist ein traditioneller kroatischer Likör
Budjola/Schweinenacken geräuchert delikatessen with a perfect textureBudjola from Prutana Gradina in Studenci in the Dalmatian hinterland. The pork neck is made from high quality pork, refined with spices, smoked with beech wood and dried in the sun. Budjola has a smoky aroma and a slightly salty taste. The marbling of the fat makes Budjola very juicy. Budjola should not be missing from any Croatian snack. Sliced thinly, it is a delicacy! Approx. 600g
US$ 5279.00
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