Lagoon edit · Free shipping over $80 · Glass-clear summer drops
Description

emulsifiers: mono- and diglycerides of fatty acids: glucose syrup

With its juiciness and full-bodied tannins

8g Carbohydrates:

which has a wonderful lemony scent

Our gourmet Advent calendar combines exquisite delicacies from our Gottlieber factory

2020 Langhe DOC Nebbiolo I Patriarchi Kümin emulsifiers: mono- and diglycerides oftype red wine vineyard In the town of Neive Expansion Hand picked in early October. Fermentation with maceration lasting over 10 days. Refining in oak barrels for over 15 months. Serving temperature 16 18C storage From 2 to 8 years. Alcohol content 14% grape variety Nebbiolo Tasting notes Rich, luminous, dark ruby garnet. On the nose, noble plum notes, delicate cherry, spicy pepper, cloves, and leather, multi layered. On the palate, complex and

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