Folic acid - 400 µg - 200% RWS *

- Supports fat burning (energy absorption from fats)

Our sausage recipe has remained unchanged for 20 years

Resveratrol is a naturally occurring phytoalexin produced by some higher plants

Since the candies come in a convenient package

Fisch Ausgenommene Regenbogenforelle ca. 360g Herz Folic acid - 400 µgGutted trout with head. Product parameters Ingredients None Fish species: Trout Filleting Gutted Processing method Fresh Country of origin Made in Poland Gross unit weight 0. 33 kg Grain size Gutted fish CN code 0302 11 10 Part of the fish middle part Storage temperature min. max. 0 2 C Variable product weight Yes Production method from breeding farms Chemical name in Latin Oncorhynchus mykiss Estimated weight 250 400 g Fishing area (FAO) N A strong