Contains crustaceans (shrimp and crab shells)

MILK* (20%)

contains 1000 IU of Vitamin D-3 (equivalent to one typical capsule) to soothe dry

Vitamin A (Retinyl Palmitate) – 906 mcg RE** (3021 IU)

Vitamin K2 + D3 ist ein Nahrungsergänzungsmittel

Putenschenkelfleisch Fleischspezialitäten (nach Gewicht) 0,8 kg Kindergerichte Contains crustaceans (shrimp and crabChilled skinless turkey thigh . The thigh muscle should be well defined and muscular. This is an element obtained from a turkey carcass by cutting it with a knife and separating it from the body. Product parameters Poultry type Trkiye Type of element thigh Quality A Leather with skin Preservation method refrigerated Country of origin Made in Poland Estimated weight 0. 7 0. 9 kg Ingredients turkey meat Storage temperature min. max. 0 4 C Grain size cut