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Description

Während seiner Schaffenszeit in den Anfängen der Porzellan Manufaktur Nymphenburg entstand dieses Rokoko Service von Franz Anton Bustelli

showing creases

Honeycomb evokes memories of liquid honey gold with its precious elegance

Konstantin Grcic picks up on a specific detail from the process of porcelain production: All products from Porzellan Manufaktur Nymphenburg that cannot be shaped on the potter's wheel are poured by hand from a liquefied porcelain mass called "slip"

where paying guests could stay overnight

10018686 Wilhelm Neuhäuser Während seiner Schaffenszeit in denThe painter, architect and sculptor Hermann Gradl designed the BELLE EPOQUE fish service in the first year he worked for the Porzellan Manufaktur Nymphenburg. Presented in 1900 at the Paris World Exhibition and awarded a "Grand Prix", it is one of the most successful examples of Art Nouveau in Munich, to which its name refers. The fish platter, saucire and potato bowl as well as the 16 plates later expanded to a service for 18 people all feature

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