Backwaren und Desserts verwendet

polyglyceryl4 caprate

Fiber content (general) in the declared unit (g or ml) 4

Odor: characteristic (alcoholic/phenolic)

Thanks to the closure

Natriumcarbonat R-R 0,05 Mol/L mit Bezug auf Nist 500ml Trinkschokolade Backwaren und Desserts verwendetSodium carbonate 0. 05 mol L standard solution with NIST reference (Na2CO3) Technical information about the chemical reagent: Chemical name: Sodium carbonate, aqueous solution Chemical formula: Na2CO3 CAS number: 497 19 8 EC number: 207 838 8 Molar mass: 105. 99 g mol Nominal concentration: 0. 05 mol L Reference: certified solution with reference to NIST standards Physical state: liquid Color: colorless Odor: odorless pH value (25C): 11. 0 12. 0