the Sri Lanka Noir is kept in a violet glass that always keeps it dry and dark and thus preserves its intense aroma

Tasmanian pepper has notes of cassis

ergänzt durch dezente Anklänge von Eukalyptus und Zedernholz

Vegetarian and vegan cuisine: Timut pepper can also be used in vegetarian or vegan dishes to give them a special touch

velvety spiciness

Rose du Liban – Wilder rosa Pfeffer aus dem Libanon, Ernte 10-2025 Verpackung:Glas the Sri Lanka Noir isaroma Sweet, mild aroma, hardly any spiciness. Origin The origin of the Rose du Liban is quite interesting. The tree that produces the fruit is the Peruvian pepper tree (Schiunus Molle), which is also found in Lebanon. Although it is not endemic, i. e. native. How did it get to Lebanon? Well, there are many possibilities. What is certain is that it grows very well in Lebanon and has done so for decades. In Peru, where the tree is native, it was