410 g Ticino risotto with porcini mushrooms 450g Graubünden Pizokel Tricolore 300g Ticino saffron pasta 100 g Baselbieter Cream Caramel Duetto 85g Swiss milk chocolate with raspberry filling 200 ml Ticino fig mustard 40 g Ticino Chrütli 25 g Dried strawberries

mundfüllend und einiges an süssem Extrakt

This fermentation takes place naturally during the withering process

Packaging: Case

thus developing that pleasant scent of bread crust

Aceto Balsamico Selezione di Modena Contents:200ml 410 g Ticino risotto withAceto Balsamico Selezione di Modena is made from Trebbiano grapes and is macerated for 12 hours after pressing. Only through years of aging in precious wooden barrels does the typical flavor of genuine Aceto Balsamico di Modena develop. Ingredients Wine vinegar, cooked grape must Country of origin: Italy This product information is provided by fineselect GmbH in close cooperation with suppliers producers and is continuously updated. However, product