A classic from the distillery: Amaro Bosso is made from the historic family recipe

it is fresh

the Nero di Troia Rosato Puglia IGP “Rosaduca” 2024 by Fratelli Forlano expresses the elegance of the Nero di Troia grape variety in a fresh and fruity rosé dress

Following the practice of previous years

spices and light earthy notes typical of the volcanic terroir

Mandrolisai DOC Superiore “Balente” 2015 - Carboni Bianchi A classic from the distillery:The ultimate expression of the Mandrolisai terroir: the Mandrolisai DOC Superiore Balente 2015 from Cantina Carboni is a powerful, elegant and complex red , with a compact ruby colour and a deep bouquet of jammy fruit, sweet spices and Mediterranean herbs. On the palate it is structured and enveloping , with well integrated tannins and a long persistence that underlines its quality. Recommended pairings: rich red meats, roasts, game and mature