respect for the land

techniques that over time have made Josko Gravner one of the masters of Italian wine

it has pursued the recovery and development of an almost forgotten white grape variety

Denominazione: Roero Bianco Vitigni: Arneis 100% Grado Alcolico: 13% Vigneti: di 20 anni impiantati su suoli principalmente sabbiosi Vinificazione: 50% grappolo intero in pressa e fermentazione del succo

using artisanal methods to ensure a higher quality product

Barbera d'Alba 2022 Produttore_Ca La Bionda respect for the landOlek Bondonio's Barbera d'Alba is produced with grapes from a vineyard in Altavilla, just above Alba. Olek personally oversees all stages of processing at his winery, from the meticulous harvesting and selection of grapes to winemaking at his Cascina La Berchialla. Fermentations are always spontaneous, and throughout the winemaking process, a non invasive approach is sought. Denomination: Barbera d'Alba DOC Grape varieties: Barbera 100% Alcohol