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Description

con pomodoro e un vivace tocco di peperoncino

it has a delicate but distinctive flavor that intensifies with aging

tortelli e piatti tipici emiliani

evoking the historic Farnese family

An excellence that melts in your mouth

Prosciutto di Parma DOP - 16 Mesi - Metà - Disossato Weight:3.9 Kg. con pomodoro e un vivaceProsciutto di Parma DOP 16 Months half boneless from the Umberto Boschi Classic Line is a delicacy of Italian charcuterie. Made with selected legs, sea salt, and naturally aged in the hills of Parma, it offers a delicate and fragrant flavor, perfect for those seeking authenticity and tradition in every slice.

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