Description
with a perfect balance between richness and persistence
dal colore giallo paglierino con riflessi verdognoli
with a pleasant flavor and subtle nuances of ripe fruit and spices
Born in Alto Adige from vineyards located at 650 meters above sea level
defined by a clean
Il Molinaccio La spinosa Nobile di Montepulciano DOCG 2019 SENZA LATTOSIO with a perfect balance betweenNobile di Montepulciano La Spinosa is obtained from Sangiovese grapes, with a vinification in steel tanks without the addition of selected yeasts. The maceration at controlled temperature lasts 20 25 days. After malolactic fermentation, the wine ages for 15 months in 25 HL artisanal French Allier oak barrels, followed by 6 months in the bottle. It has a medium pale garnet color. The bouquet offers notes of dark spices, black pepper, cloves, small dark
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