the 2019 Bianco “Resiliens” from Le Carline is made from resistant vines selected for their quality and sustainability

the 2024 “Montenero” is a selection of Vermentino grapes that expresses greater complexity thanks to careful vinification and prolonged refinement

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the 2023 Friulano DOC from Ronco dei Pini is a territorial classic

The company takes its name from a particular vineyard located on the Veronese hills that was once called Vigneto della Vigilia

IGT Veneto Rosso "Roàn"2022 – Le Pignole Spumanti the 2019 Bianco “Resiliens” fromCabernet Franc and Malbec in a surprising blend: two complementary grape varieties, one of Bordeaux origin and the other adopted in Argentina but with French roots, united on the basaltic hills of Brendola. Manual harvest in crates in the third and last week of September. In the cellar, destemming with 70% of the grapes crushed, cold maceration (5 6C) for 3 days, fermentation for 10 15 days at 16 17C. Aging in stainless steel tanks for at least 10 12