Scamorza di latte della Sila è un formaggio a pasta filata

a milk with inimitable characteristics

Distilled with clear water from Mount Taisetu and botanicals macerated for 22 hours

to be used in succulent mixed salads but also to be simply eaten in segments

60 g shelled and finely chopped pistachios

Salame di Capra trancio c.a 500 gr. Formaggi siciliani online Scamorza di latte della SilaGoat Salami, Discover the allure of an extraordinary salami: our Goat Salami, an excellence that celebrates the purity of lean goat meat. Seasoned with care, it releases delicate aromas of the underbrush expertly balanced by black pepper, creating a sophisticated and unmistakable flavor profile.