Paul Clergeot meticulously cultivates a vineyard that belonged to his grandfather

the bunches are pressed and the must thus produced is left to ferment spontaneously in steel tanks

same territory

quelle più ripide e meglio esposte in cima all'anfiteatro naturale dei Coteaux de Dijon: la storica regione che ai tempi dei Duchi di Borgogna dava vini valutati più di quelli di Gevrey

Gamay that captures the essence of youth with its light and fruity profile

Gaio Gaio Rosso 2022 Calabretta Buondonno Paul Clergeot meticulously cultivates aThe Gaio Gaio by Calabretta is a red wine that conveys serenity and lightness, designed for spontaneous and satisfying drinking. Juicy, fresh, and dynamic, it is supported by a tonic acidity that invites sips and makes it extremely refreshing, even ideal in the summer months. A balanced and convivial wine, capable of finding the right balance between freshness and taste, without sacrificing personality.