spontaneous fermentation with only indigenous yeasts and about two weeks of whole cluster skin maceration in concrete tanks

Fèffar significa pepe in cimbro

la Glera freschezza e bevibilità

le varietà resistenti ai funghi che permettono di coltivare la vigna con interventi fitosanitari praticamente nulli

Ribolla Gialla (40%)

Vin da Ciacole Verona Bianco IGT 2025 Tenuta la Cà Aligotè spontaneous fermentation with only indigenousThe name says it all: Vin da Ciacole, in the Veronese dialect, is the wine for chats, the one you uncork without overthinking it when there are people around, a story to tell, a long afternoon ahead. But theres more beneath the surface of this fresh and convivial white: an unusual technical choice that makes it unique among wines from the Garda area. Vin da Ciacole is built around an idea: to combine the estate's indigenous and international