Description
Hints of ginger chocolate and a restrained bitterness make this bitter rich and tempting
and is ideal to be cut with a knife
Sweet and sour IGP Tropea Onion 300 gr
Saffron pennette with chopped pistachios is a delicious and very tasty first course
Ingredients:
Vino rosso - Negroamaro Salento - IGP 0,75 l. stagionale Hints of ginger chocolate andFull bodied, soft and fairly fresh wine. Ruby red colour with purple highlights, intense, persistent and fruity bouquet with hints of cherry, blackcurrant and wild berries. Full bodied, soft and fairly fresh wine. COLOR Red TYPE Protected Geographical Indication VINEYARDS Negroamaro PRODUCTION AREA Lizzano, Salento, Puglia HARVEST Last week of September HARVEST METHOD Manual harvest WINE MAKING Temperature controlled maceration of about 8 10 days,
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