35 kg) paired with Traditional Balsamic Vinegar of Modena "Affinato " aged for over 12 years

perfetto per esaltare piatti gourmet e creare vere esperienze di gusto

In the fragrant silence of the cellars where culatello also rests

it combines a velvety texture

unisce design innovativo e qualità: fruttato al naso

Bresaola di Manzo Punta d'Anca - Metà Weight:1.7 Kg. 35 kg) paired with TraditionalBresaola di Manzo Punta d'Anca met is obtained from the finest cut of beef thigh, free of fat and rich in protein, iron, and minerals. Originally from the Lombardy valleys, it is a lean, delicate, and highly nutritious cured meat. Naturally aged, it is ideal for a healthy and balanced diet, perfect for those who play sports.