in an aromatic concentration that leads us to a rare olfactory spectrum

divided into individual sectors to enhance the unique character of each terroir

Denomination: Rosso di Montalcino DOC Grape varieties: Sangiovese 100% Alcohol content: 14% Vineyards: planted at approximately 500 meters above sea level near Passo del Lume Spento

sicuramente più facile da bere rispetto ai fratelli maggiori

A 19 with incredible aging potential

Barbaresco "Marcorino" 2021 Magnum Produttore_Ognostro in an aromatic concentration thatCascina delle Roses Barbaresco Marcorino is produced in Barbaresco from Nebbiolo grapes grown in the Marcorino cru. The Marcorino vineyard is located on calcareous clay hills at an altitude of about 250300 meters above sea level, with south east facing slopes that guarantee excellent ventilation and sun exposure throughout the day. The soils, rich in marl and fossils, offer natural drainage and give the Nebbiolo a balanced structure and a distinct