Anteprima dell'indice: apri

Closing the issue are the "embroidered" pastries of Sardinia

Formato: 16

and future of tortellini

tra estetica e funzionalità

ItaliaSquisita - Abbonamento lang-en Anteprima dell'indice: apriA look at the content of latest issue of ItaliaSquisita: The new issue #55 opens with the creativity and elegance of chef Martino Ruggieri and his Maison overlooking the Palais Royal in Paris. It then continues with a chromatic tale that weaves together the gourmet preserves of Giulio Gigli in Umbria and the story of an extraordinary culinary master: Maria Grazia Soncini. Next, the issue features new hospitality talents, the legendary Venetian