Denominazione: Barbera d'Alba Superiore DOC Vitigni: Barbera 100%

Appellation: Arbois AOC Grape Varieties: Savagnin 100% Alcohol Content: 15

on the Apuan Hills in Massa

" Paolo begins when he starts talking about the first vintage of his Dolcetto

four different Barolos are produced: Barolo from the municipality of La Morra

Brunello di Montalcino "Vigna Vecchia" 2017 Denominazione_Sancerre Denominazione: Barbera d'Alba Superiore DOCLe Ragnaie's Brunello di Montalcino "Vigna Vecchia" 2017 is produced in Montalcino from Sangiovese grapes. The "Vigna Vecchia" (old vineyard) is approximately 50 60 years old. Its grapes are fermented separately in concrete vats with spontaneous fermentation, followed by 36 months of aging in large oak barrels. This wine is the winery's flagship product, offering a significant and elegant fruity note accompanied by beautiful sweet spice. The wine is